Sunday, December 13, 2009

A - CAKE

MOIST CHOC CAKE

*PLAIN(layer n topping with ganache)
7" = RM 30
9" = RM 45

*DECO - TULISAN SAHAJA
7" = 35
9" = 50.00

*FULL DECO - PRICE STARTS FROM :
7" = RM 40
9" = RM 55


SPONGE CAKE/BUTTERCAKE

*PLAIN
8" = RM20
9" = RM26

*FROST WITH BUTTERCREAM WITHOUT DECO
8" = RM 37
9" = RM 45

*BUTTERCREAM DECO & BUTTERCREAM + JELLY DECO:
PRICE STARTS FROM RM 50

BUTTER CHEESE CAKE

*PLAIN
9" = RM30

STEAM BUTTERCREAM

*PLAIN
8” = RM 44
9” = RM50

*STEAM BUTTERCREAM DECO:
PRICE STARTS FROM RM 60

CARROT CAKE

FROST WITH CHEESE CREAM
8" = RM 60

9" = RM 70

CHEESE CAKE

9" = RM60


MARBLE CHOC CHEESE CAKE
9" = RM36

MOISST BANANA CAKE
9" = RM40

MARBLE CHEESE BROWNIES
10" = RM45

FONDANT
BUTTER/SPONGE CAKE
FOR CHOC CAKE ADD RM5
PRICE STARTS FROM RM70
DEPENDS ON DECO N SIZE

* TAMBAHAN RM 10 UNTUK BUAH-BUAHAN SEGAR SEPERTI PEACH, STRAWBERY, KIWI DLL
** TAMBAHAN RM 20 UNTUK EDIBLE IMAGE
*** TAMBAHAN RM 5 UNTUK FILLING

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